Seabra's Marisqueira Service List

Main Menu

• Appetizers

  • Cocktail de Camarao

    Shrimp Cocktail

    $16.00

  • Ostras ao Natural

    Fresh oysters on the half shell

    $12.50

  • Mexilhão á Marisqueira

    Mussels in Red Sauce

    $12.50

  • Salada de Polvo

    Octopus in vinaigrette sauce served cold

    $14.00

  • Camarão Cozido

    Boiled whole shrimp with shell served cold

    $15.00

  • Barbigão à Bolhão Pato

    New Zealand cockles in tangy garlic sauce

    $15.95

  • Ameijoas ao Natural

    Fresh Briny Clams on the half shell

    $12.50

  • Ameijoas à Casino

    Our classic version of clams casino

    $13.50

  • Ameijoas à Bolhão Pato

    Clams in tangy garlic sauce

    $14.50

  • Camarão à Guilho

    Shrimp sautèed with garlic

    $14.50

  • Chourico Português Assado

    Roasted Portuguese Sausage

    $15.00

  • Lulas Fritas à Sevilhana

    Fried Calamari Sevilla Style

    $14.50

  • Buffalo Wings

    $10.00

  • Fried Mozzarella Sticks

    $9.00

  • Frutos do Mar

    A combination of clams & oysters on the half shell, steamed shrimp & lobster, octopus salad and Portuguese crab (Serves 4)

    $64.95

  • Frutos do Mar (Copy)

    A combination of clams casino, shrimp in garlic sauce, shrimp shish-ke-bibs, mussels in zesty red sauce, broiled lobster, clams in garlic sauce and stuffed oysters with crab meat (Serves 4)

    $80.00

• California

  • Cabernet Sauvigon Kendall- Jackson

    $39.50

  • Edmeades "Eagle Point" Zinfandel

    $29.50

  • Merlot Fetzer "Eagle Peak"

    $29.50

  • Sterling Cabernet Sauvigon Napa Valley

    $58.50

  • Forefront "Napa Reserv"

    $47.50

  • Chardonnay, Kendall- Jackson

    $39.00

• Meats

  • Bife Grelhado

    Shell steak grilled to your desire

    $24.95

  • Costeletas de Porco na Grelha

    Tender thick pork cutlets grilled and seasoned with spices and garlic

    $17.00

  • Frango à Guilho

    Succulent breast of chicken prepared in our chef's special garlic and wine sauce

    $14.95

  • Peito de Frango Grelhado

    Chicken boneless breast of chicken seasoned w/ a touch of tangy spices & garlic Simple and Seasonal!

    $14.95

  • Carne de Porco à Alentejana

    Cubed pork & clams braised in a garlic, white wine & fresh coriander sauce. Prepared in the Alentejo Style

    $16.95

  • Bife À Portuguesa

    Steak braised in potugese style sauce, season & topped w/ ham & egg

    $22.95

  • Filet Mignon com Rabo de Lagosta

    A duet of fillet mignon and rock lobster tail seasoned Portuguese style

    $33.95

  • Costela de Vaca na Grelha

    Grilled beef short ribs brushed with a touch of tangy spices and garlic

    $16.95

  • Espetada de Carne

    Grilled skewered beef, pork, chourico, and vegetables

    $19.95

  • Escalopes de Vitela Fritos À Madeira

    Thin sliced veil cutlets seasoned with mild zesty spices and garlic

    $21.95

  • Febras de Porco na Grelha

    Thin sliced pork cutlets grilled with a touch of tangy spices and garlic

    $16.95

• Champagnes

  • Dom Perignon

    $299.00

  • Moet & Chandon "White Star"

    $90.00

  • Alianca Brut

    $32.50

  • Alianca Brut Tinto

    $38.50

  • S. Domingo

• Children's Menu

  • Bitoque

    A smaller version of our steak braised in Portuguese style sauce, seasoned & topped w/ ham and an egg

    $18.95

  • Prego no Pão

    Shell steak sandwich served with french fries

    $9.00

  • Prego no Pão com Queijo

    Shell steak sandwich w/ cheese served with french fries

    $9.00

  • Filete de Peixe Grelhado

    Grilled fillet of sole in a delicate butter-lemon sauce. Served as a sandwich or platter

    $10.50

  • Peito de Frango Grelhado

    Grilled boneless breast of chicken seasoned with a touch of tangy spices & garlic. Served as a sandwich or platter

    $10.50

• Desserts

  • Leite Creme

    An old Portuguese creme pudding

    $6.00

  • Pudim Flan

    The traditional Portuguese custard

    $6.00

  • Mousse de chocolate

    Chocolate Mousse

    $6.00

  • Arroz Doce

    Rice pudding with cinnamon

    $6.00

  • Molotoff

    A unique Portuguese Meringue

    $6.00

  • Tarte de Coco

    Coconut tart

    $6.00

  • Bolo de Bolacha

    Cookie Cake

    $6.00

  • Tiramissu

    $6.00

  • Tarte de laranja

    Orange tart

    $6.00

  • Serradura a Chefe

    Our version of the Charlotte Russe

    $6.00

  • Frutas da Epoca

    Fruits in season

    $6.00

  • Maca Assada

    Roast Apple

    $6.00

  • Pera Bebeda

    Pear on wine

    $6.00

  • Salada se Fruta

    Fruit Salad

    $6.00

  • Bolo de Queijo

    Cheese Cake

    $6.00

  • Charlotte

    Cappuccino Cake

    $6.00

  • Tarte de Amendoa

    Almond tart

    $6.00

  • Profiteroles Glass

    $7.50

  • Tiramisu Glass

    Sponge cake soaked is espresso, topped with mascarpone cream and dusted with cocoa powder

    $7.50

  • Coppa Mascarpone

    A chocolate cream fallowed by a smooth Mascarpone cream, topped with amaretto cookie crumbs and chocolate curls

    $7.50

  • Coppa Catalana

    A creamy custard topped with carmelized sugar

    $7.50

  • Espresso Creme Brulee

    Creamy custard flavored with espresso topped with caramelized sugar

    $7.50

  • Creme brulee & Berries

    A layer of raspberry sauce topped with a cream custard and decorated with mixed berries coated in caramel

    $7.50

  • Chocolate Mousse Glass

    Rich chocolate mousse and zabaione, topped with chocolate curls

    $7.50

  • 3 Chocolate mousse

    A crunchy hazelnut praline surrounded by a delicious combination of silky dark, milk and white chocolate creams

    $7.50

  • Coppa Raspberries & Cream

    A delicate sponge cake holds a layer of raspberries topped with mascarpone cream and decorated with crushed pistachios

    $7.50

  • Guava Mango Flute

    Creamy tropical guava gelato swirled with sweet mango sauce

    $7.50

  • Limoncello Flute

    Refreshing lemon gelato swirled together with Limoncello

    $7.50

  • Hazelnut Chocolate Flute

    Smooth hazelnut gelato swirled with rich sauce

    $7.50

  • Coppa Strawberries & Caramel

    Fior di latte gelato swirled with caramel, almond crunch and wild strawberries, topped with silvered almonds

    $7.50

  • Coppa Pistachio

    Custard gelato swirled together with chocolate and pistachio gelato, topped with praline pistachio

    $7.50

  • Coppa Spagnola

    Vanilla and Amerena cherry gelato swirled together, topped with real amerena

    $7.50

  • Coppa Yogurt & Berries

    Yogurt gelato swirled together with mixed berry sauce, toped with blueberries and currants

    $7.50

  • Coppa Caffe

    Fior di latte gelato with rich coffee and pure cocoa swirl

    $7.50

  • Coppa Stracciatella

    Chocolate chip gelato swirled together with chocolate syrup, topped with cocoa powder and hazelnut

    $7.50

  • Tartufo Gelato

    $7.50

  • Vanilla Nut log

    $7.50

  • Apple Sorbet

    $7.50

  • Orange Sorbet

    $7.50

  • Lemon Sorbet

    $7.50

  • Pineapple Sorbet

    $7.50

  • Coconut Sorbet

    $7.50

  • Cantelope Sorbet

    $7.50

  • Sliced Ice Cream

    $7.50

  • Creme Brulee Ice Cream

    $7.50

  • Cream Ice cream W/ Caramelized Walnuts

    $7.50

  • Ricotta Ice Cream W/ Honey & Caramelized Almonds

    $7.50

  • Whisky Sponge Cake Ice Cream W/ Raisins & Egg Yolk Icing

    $7.50

  • Italian Vanilla & Chocolate Cup

    $7.50

  • Chocolate Mousse Ice Cream

    $7.50

  • Peach Melba Ice Cream

    $7.50

  • Forest Fruit Yogurt Ice Cream

    $7.50

• France

  • Beaujolais-Villages B&G

    $43.50

  • La Roquete Chateau Neuf Du Pape

    $37.50

  • Muton Cadet

  • Pouilly France, B&G

    $46.50

• Italy

  • Barolo, Marchesi De Barolo

    $65.00

  • Chanti Classico, Ruffino

    $39.50

  • Pinot Grigio Santa Margherita

    $46.50

• Mariscos - Seafood

  • Rabos de Lagosta Grelhada

    Twin grilled lobster tails served with a lemony butter sauce

    $34.95

  • Camarão Grelhado

    Grilled jumbo shrimp with shell in a flavorful garlic butter sauce

    $29.95

  • Pernas de Caranguejo Grelhadas

    Alaskan King crab legs grilled and served with drawn butter

    N/P

  • Mariscada

    Lobster, clams, mussels, shrimp & scallops served in a tasty tomato sauce w/ a touch of cognac, accompanied by rice. Also available in green sauce

    $31.95

  • Paelha à Valenciana

    Traditional seafood combination of lobster, clams, mussels, shrimp & scallops w/chicken, pork, & Portuguese sausage. Served in yellow rice

    $31.95

  • Lagosta Recheada

    Grilled lobster w/ our chef's delicious & secret crab stuffing

    N/P

  • Camarão à Marisqueira

    Shrimp sauteed w/ garden fresh peppers, onions & mushrooms. A House Specialty

    $28.95

  • Gambas Grelhadas

    Prawns complete with head and shell in zesty hot sauce

    N/P

  • Paelha à Marinheira

    Traditional seafood combination of lobster, clams, mussels, shrimp & scallops. Served in yellow rice

    $31.95

  • Espetada de Marisco

    Grilled skewered shrimp, squid and monkfish with vegetables

    $35.95

  • Arroz de Marisco

    Rice embellished w/ mixed seafood, enhanced by a subtle brandy & wine sauce

    $31.95

  • Frutos do Mar na Cataplana

    Seafood simmered in a light tomato based sauce and served in a copper skillet in the appetizing southern style. Accompanied by rice

    $37.95

  • Acorda de Marisco

    A traditional Alentejo "Dry Soup" consisting of a hearty mix of shrimp, clams, mussels, scallops and cubed Portuguese bread. Flavored with an olive oil, garlic & fresh coriander sauce, crowned with a pouched egg

    $20.95

• Piexe - Fish

  • Garoupa à Maitre D' Hotel

    Fresh grilled grouper in a delicate butter-lemon sauce

    $27.00

  • Salmão Grelhado

    Fresh grilled salmon in a delicate butter-lemon sauce

    $19.95

  • Filetes de Peixe Grelhados

    Grilled fillet of sole in a delicate butter-lemon sauce

    $16.95

  • Bacalhau Cozido c/ Todos

    Portuguese codfish boiled w/ potatoes, onions, & egg; Dress with garlic and olive oil to your taste

    $24.95

  • Pargo Grelhado

    Whole red snapper grilled in delicate butter-lemon sauce

    m/p

  • Pescada Cozida com Todos

    Potatoes, egg & onion boiled w/ hake, "the noble fish of Portugal"; Dress with Garlic and Olive to your taste

    $17.95

  • Bacalhau Grelhado

    Portuguese codfish grilled with olive oil, garlic, fresh green peppers, & onions

    $24.95

• Portugal

  • Dao Touriga Nacional

    $54.50

  • Trincadeira

    $36.50

  • Duque De Viseu

    $26.50

  • Douro Duas Quintas

    $28.50

  • Esporao Reserva

    $45.00

  • Cartuxa

    $36.50

  • Cartuxa Reserva

    $58.50

  • Eugenio Almeida

    $22.50

  • Duas Quintas "Reserva"

    $75.00

  • Pera Manca

    $285.00

  • Quatro Ventos

    $47.50

  • Callabriga

    $36.50

  • Vinha Do Monte

    $22.50

  • Chryseia

    $97.50

  • Nieto "Senetines" Reserve

    $22.50

  • Muscagat "Reserve"

    $52.50

  • Mural Douro

    $26.50

  • Quita De La Rosa

    $47.50

  • Luis Pato Vinhas Velhas

    $52.50

  • Casa Santar

  • Monte Velho

    $22.50

  • Dao Grao Vasco

    $22.50

  • Chamine

    $28.50

  • Esporao

    $32.50

  • Pera Manca

    $56.50

  • Eugenio Almeida

  • Cartuxa

    $27.50

  • Ramos Lois

  • Quinta Da Romeira

    $22.50

• Salad

  • Salada de Agrião

    Watercress salad with oil and vinegar

    $7.50

  • Salada Mista

    House salad with oil and vinegar

    $7.50

• Soup

  • Sopa do Mar

    Purèed shell fish soup

    $10.95

  • Sopa de Dia

    Soup of the Day

    $2.00

• Spain

  • Marques De Riscal

    $65.00

  • Faustino V Reserva

    $38.50

• White Whine

  • Gazela

    $22.50

  • Casal Garcia

    $22.50

  • Alvarinho, P. Brejeoira

    $48.50

  • Muralhas Moncao

    $24.50

  • Danaide "Tinto"

    $22.50

  • Esporao

    $32.50

  • Dao Grao Vasco

    $22.50

  • Pera Manca

    $56.50

  • Eugenio Almeida

  • Cartuxa

    $27.50

  • Ramos Lois

  • Quinta Da Romeira

    $22.50

  • Pinot Grigio Santa Margherita

    $46.50

  • Pouilly France, B&G

    $46.50

  • Chardonnay, Kendall- Jackson

    $39.00

• Wine Menu

  • Dao Touriga Nacional

    $54.50

  • Trincadeira

    $36.50

  • Duque De Viseu

    $26.50

  • Douro Duas Quintas

    $28.50

  • Esporao Reserva

    $45.00

  • Cartuxa

    	$36.50
    	$27.50

  • Cartuxa Reserva

    $58.50

  • Eugenio Almeida

    $22.50

  • Duas Quintas "Reserva"

    $75.00

  • Pera Manca

    $285.00

  • Quatro Ventos

    $47.50

  • Callabriga

    $36.50

  • Vinha Do Monte

    $22.50

  • Chryseia

    $97.50

  • Nieto "Senetines" Reserve

    $22.50

  • Muscagat "Reserve"

    $52.50

  • Barolo, Marchesi De Barolo

    $65.00

  • Chanti Classico, Ruffino

    $39.50

  • Marques De Riscal

    $65.00

  • Faustino V Reserva

    $38.50

  • Beaujolais-Villages B&G

    $43.50

  • La Roquete Chateau Neuf Du Pape

    $37.50

  • Muton Cadet

  • Cabernet Sauvigon Kendall- Jackson

    $39.50

  • Edmeades "Eagle Point" Zinfandel

    $29.50

  • Merlot Fetzer "Eagle Peak"

    $29.50

  • Sterling Cabernet Sauvigon Napa Valley

    $58.50

  • Forefront "Napa Reserv"

    $47.50

  • Gazela

    $22.50

  • Casal Garcia

    $22.50

  • Alvarinho, P. Brejeoira

    $48.50

  • Muralhas Moncao

    $24.50

  • Danaide "Tinto"

    $22.50

  • Esporao

    $32.50

  • Dao Grao Vasco

    $22.50

  • Pera Manca

    $56.50

  • Eugenio Almeida

  • Ramos Lois

  • Quinta Da Romeira

    $22.50

  • Pinot Grigio Santa Margherita

    $46.50

  • Pouilly France, B&G

    $46.50

  • Chardonnay, Kendall- Jackson

    $39.00

  • Dom Perignon

    $299.00

  • Moet & Chandon "White Star"

    $90.00

  • Alianca Brut

    $32.50

  • Alianca Brut Tinto

    $38.50

  • S. Domingo

  • Mural Douro

    $26.50

  • Quita De La Rosa

    $47.50

  • Luis Pato Vinhas Velhas

    $52.50

  • Casa Santar

  • Monte Velho

    $22.50

  • Dao Grao Vasco

    $22.50

  • Chamine

    $28.50